Frequently Asked Questions
Everything you need to know about our premium vanilla beans and extracts.
How should I store my vanilla beans?
Store your vanilla beans in an airtight container in a cool, dark place. Avoid refrigeration, as it can cause the beans to dry out or develop mold due to excess moisture.
What is the difference between Grade A and Grade B vanilla beans?
Grade A beans are gourmet, oily, and moist, making them ideal for cooking and baking. Grade B beans are drier and often have imperfections, making them perfect for creating homemade vanilla extract.
Do you offer international shipping?
Yes, we ship our premium vanilla products worldwide. Shipping costs and delivery times vary depending on the destination country and selected shipping method at checkout.
What is your return policy?
We offer a 30-day satisfaction guarantee. If you are not happy with your purchase, please contact our support team to initiate a return or exchange for unopened products.
How long does it take to make homemade vanilla extract?
For the best flavor profile, we recommend letting your vanilla beans infuse in alcohol for at least 6 to 12 months, shaking the bottle periodically.
Are your products ethically sourced?
Absolutely. We work directly with farmers and reputable suppliers to ensure fair trade practices and the highest quality sustainable harvesting methods.